Yes, you will probably find this place reported also in your guide..(in mine, Lonely Planet, it is reported ;)) ...but probably you will not give attention or a chance to it if someone did not tell you that it is worth (especially if you are Italian! ;))
In my case it was my great Irish colleague who, amongst the several tips, told me to come here when he knew that I would have gone in Dingle to swim with Fungie...;)
The particularities of this ice-cream parlour are the unusual flavours and that all the ingredients are local, ....from the milk of the Kerry cow....to the salt of the Dingle sea...
The great thing is also that you have the guys and girls of the shop that let you taste all the flavours you want...and they are local as well ;)...in Dingle you can meet also the nephew of one of the owners serving ice-cream! :)
So, I tried Honecomb Caramel (I loved it!), Kerry Cream Vanilla, and of course Dingle Sea Salt!! :)
It was good!
Only one con: the price...from 4 euro to 7 euro...but ok, think in this way...when you will have again the possibility of having an ice-cream done with the salt from the Irish sea?!?!?! :)
http://www.murphysicecream.ie/
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| The flavours! :) (photo taken with a compact camera) |
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| ...and the prices ;( ... |
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| mine!!! :) |
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| Also the napkins are local!!!! :) |
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| Ok, this is just for information...but who cares!!! ;) |
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| from outside...(photo taken with a compact camera) |
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